Online Courses for Poultry & Swine Professionals
Expert-led training designed to help you improve performance, efficiency, and decision-making in modern animal production.
Learn at Your Own Pace. Apply in Real Operations
Our online courses are designed for industry professionals who need practical, science-based knowledge that can be applied directly in the field. Each program is developed with leading experts and focuses on solving real production challenges across poultry and swine systems.
Featured Courses
A course by Dr. Vincent Guyonnet
This course is a series of 5 modules that will provide you with a basic understanding and fundamentals of the modern practices for egg production
*Course available only in English
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A course by Cristabel Huerta López
Through 5 modules, learn how proper lighting can transform your results: from better broiler growth to greater energy efficiency.
*Course available only in Spanish
A course by Andrew Bourne
This course is a series of 5 modules that will provide you with skills to manage ventilation, improve bird welfare, and boost farm performance.
*Course available only in English
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A course by Mary Katherine Foy
This 4-part training packet is designed to help poultry farmers and producers optimize water line setups, improve water quality, and implement effective cleaning and treatment programs.
*Course available only in English
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